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                             Dinner Menu

Please notify us if any guest has a food allergy and we will plan accordingly



Escarole Soup


Additional$ 3.00per person

New England Clam Chowder

Potage Patrione (Squash Bisque)

Additional$ 4.00per person


Choice of one selection with entree

Tossed Garden Salad

​served with choice of dressing

Spinach & Mushroom Salad

served with bacon ranch dressing

Tomato, Cucumber & Red Onion

Antipasto Rustica

Additional$ 1.50per person


Served with Marinara Sauce

Penne Rigati or Fusilli

Additional$2.00per person

Cheese Ravioli

Additional $ 2.50per person

Baked Stuffed Manicotti

(one per serving) Additional$ 3.00per person  

Baked Stuffed Shells

(two per serving) Additional$3.50per person

Tortellini Primavera

Additional$ 4.00 per person

Entrée  Selections

Please choose one offering

Roast Prime Rib of Beef

The king of beef, slow roasted to medium rare served with au jus

$ 26.95

Roasted Tom Turkey

Served with savory bread stuffing & giblet gravy

$ 21.95

Chicken Marsala

Tender cutlet, sautéed francaise style finished with a delicate marsala & mushroom reduction

$ 21.95

Chicken Piccata

Tender cutlet, lightly sautéed in a capered lemon butter sauce

$ 21.95

Roast Top Sirloin of Beef

Traditional roast beef, cooked to medium served with a burgundy demi glace

$ 22.95

Roast Pinwheel Loin of Pork

Boneless pork loin stuffed with seasoned spinach filling and rolled for an impressive presentation.

Served with a tomato brandy sauce

$ 23.95

Baked Stuffed Breast of Chicken

Served with your choice of stuffing: Savory Bread or Wild rice & Sausage

Topped with Sauce Supreme


All entrees are served with bakery fresh rolls and butter.

Coffee Service is included. 


Choice of one selection with entrée

Sautéed Vegetable Medley

Whole Green Beans Amandine

Glazed Whole Baby Carrots

Butternut Squash

Peas Gibson


Choice of one selection with entrée

Oven Roasted Red Bliss Potatoes

Baked Potato

Served with sour cream

Garlic Infused Whipped Potatoes

Rice Florentine

Penne Rigati or Fusilli


Choice of one selection with entrée

Ice Cream

served with Strawberries or Chocolate Sauce

Devilish Double Chocolate Layer Cake

Spumoni & Claret Sauce

additional $ 1.25per person

Italian Sweet Table

Assortment of mini pastries and traditional Italian cookies

additional $ 2.95per person

If you do not see your favorite, please ask.  Our chefs can prepare any dish you desire.

If you would prefer to offer your guests two entrees or a choice of entree,

please call us for special pricing